Ascorbic Acid
Aliases: Vitamin C, E300
CAS Number: 50-81-7
Usage: Used as an antioxidant, vitamin supplement, and acidity regulator in food, beverages, and pharmaceuticals.
Characteristics: White to light-yellow crystalline powder, soluble in water, with a sour taste.
Molecular Formula: C6H8O6
Detailed Description: Ascorbic Acid, commonly known as Vitamin C or E300, is essential for human health and widely used in the food industry as a natural antioxidant. It helps preserve the color and flavor of food products and is added to beverages and supplements for its nutritional benefits. In pharmaceuticals, it’s used for its immune-boosting properties.
Performance Features: Acts as a powerful antioxidant, preserving food quality and enhancing nutritional content.
Advantages: Essential for human health, supporting immune function and skin health.
Benefits: Enhances the nutritional value of food and beverage products.
Extended Applications: Widely used in dietary supplements and pharmaceuticals for its health benefits.