Pages
Posts
Knowledge
- The difference between sodium carbonate and sodium bicarbonate - 28 November 2022
- Sodium bicarbonate vs Bicarbonate of soda - 1 April 2022
- Why industrial grade sodium metabisulfite should not be stored for long periods of time? - 1 April 2022
- Applications of Sodium Sulfite - 1 April 2022
- Application of Sodium Bicarbonate - 1 April 2022
- Applications of Sodium Metabisulfite - 1 April 2022
Products
Food Acidulants
- Fumaric Acid CAS:110-17-8 - 16 January 2024
- Calcium Lactate CAS:28305-25-1 - 16 January 2024
- Triammonium Citrate CAS:3458-72-8 - 16 January 2024
- Magnesium Citrate CAS:7779-25-1 - 16 January 2024
- Monosodium Citrate Anhydrous CAS:18996-35-5 - 16 January 2024
- Sodium Acetate Trihydrate CAS:127-09-3 - 16 January 2024
- Calcium Citrate CAS:813-94-5 - 16 January 2024
- Potassium Citrate CAS:6100-05-6 - 16 January 2024
- Glacial Acetic Acid CAS:64-19-7 - 16 January 2024
- DL-Tartaric Acid CAS:133-37-9 - 16 January 2024
- L – Tartaric Acid CAS:87-69-4 - 16 January 2024
- L-Malic Acid CAS:97-67-6 - 16 January 2024
- Trisodium Citrate Dihydrate CAS:6132-04-3 - 16 January 2024
- Citric Acid Anhydrous CAS:77-92-9 - 16 January 2024
- Citric Acid Monohydrate CAS:5949-29-1 - 16 January 2024
Food Additives
- Soda Ash Light CAS:497-19-8 - 16 January 2024
- Soda Ash Dense-CAS:497-19-8 - 16 January 2024
- Tomato Paste - 16 January 2024
- Fermented soybean meal - 16 January 2024
- Alpha Amylase CAS:9000-90-2 - 16 January 2024
- Neutral Protease CAS:9068-59-1 - 16 January 2024
- Glucono Delta Lactone CAS:90-80-2 (GDL) - 16 January 2024
- Ammonium Bicarbonate CAS:1066-33-7 - 16 January 2024
- Food Grade Sodium Bicarbonate CAS:144-55-8 - 16 January 2024
- Sodium Metabisulphite Food Grade CAS:7681-57-4 - 16 January 2024
- Caramel Color-Food Grade CAS:8028-89-5 - 16 January 2024
- Titanium Dioxide-Food Grade CAS:1317-80-2 - 16 January 2024
- Red Yeast Rice - 16 January 2024
- Diacetyl Tartaric Acid Esters of Mono and Diglycerides E472e DATEM CAS:100085-39-0 - 16 January 2024
- Sodium Stearoyl Lactylate E481 (SSL) CAS:25383-99-7 - 16 January 2024
- Calcium Stearoyl Lactylate E482 (CSL) CAS:5793-94-2 - 16 January 2024
- Polyglycerol Esters of Fatty Acids E475 (PGE) CAS:26855-43-6 - 16 January 2024
- Sorbiatan Monostearate E491 SPAN60 CAS:1338-41-6
- 16 January 2024 - Glycerol Monolaurate E471 GML90 CAS:142-18-7 - 16 January 2024
- Glycerin Monostearate E471 GMS 40 (Mono and Diglycerides) CAS:123-94-4,31566-31-1 - 16 January 2024
- Distilled Glycerin Monostearate E471 GMS99/ DMG95 CAS:123-94-4,31566-31-1 - 16 January 2024
- Potassium Chloride CAS: 7447-40-7 - 16 January 2024
- Soy Lecithin CAS: 8002-43-5 - 16 January 2024
- Rice Protein Concentrate CAS:94350-05-7 - 16 January 2024
- Rice Peptide CAS:94350-05-7 - 16 January 2024
- Textured Soy Protein CAS:9010-10-0 - 16 January 2024
- Soy Dietary Fiber CAS:9000-70-8 - 16 January 2024
- Concentrated Soy Protein CAS:9010-10-0 - 16 January 2024
- Isolated Soy Protein CAS:9010-10-0 - 16 January 2024
- Vital Wheat Gluten CAS:8002-80-0 - 16 January 2024
- D-Glucuronolactone CAS:32449-92-6 - 16 January 2024
- Methyl Sulfonyl Methane (MSM) CAS:67-71-0 - 16 January 2024
- Magnesium Lactate CAS:18917-93-6 - 16 January 2024
- Galactooligosaccharide (GOS) CAS:6587-31-1 - 16 January 2024
- Calcium Ascorbate CAS:5743-27-1 - 16 January 2024
- ROSEMARY EXTRACT – Rosmarinic Acid CAS:80225-53-2 - 16 January 2024
- Rosemary Extract – Ursolic Acid CAS:77-52-1 - 16 January 2024
- ROSEMARY EXTRACT – Carnosic acid CAS:3650-09-7 - 16 January 2024
- Sodium Ascorbate CAS:134-03-2 - 16 January 2024
- Erythorbic Acid CAS:89-65-6 - 16 January 2024
- Sodium Erythorbate CAS:6381-77-7 - 16 January 2024
- Vitamin C (Ascorbic Acid) CAS50-81-7 - 16 January 2024
- Non Dairy Creamer - 16 January 2024
- Hydrolyzed Vegetable Protein CAS:100209-45-8 - 16 January 2024
- Menthol Crystals CAS 2216-51-5 - 16 January 2024
- Ethyl Vanillin CAS:121-32-4 - 16 January 2024
- Flavour Vanillin Powder CAS 121-33-5 - 16 January 2024
- Monosodium Glutamate (MSG) CAS:142-47-2 - 16 January 2024
- Agar-Agar CAS: 9002-18-0 - 16 January 2024
- Carrageenan CAS:9000-07-1 - 16 January 2024
- Gellan Gum CAS:71010-52-1 - 16 January 2024
- Kappa Refined Carrageenan CAS:11114-20-8 - 16 January 2024
- Magnesium stearate CAS:577-04-0 - 16 January 2024
- Konjac Gum CAS:37220-17-0 - 16 January 2024
- Citrus Pectin CAS:9000-69-5 - 16 January 2024
- Gelatin Food Grade CAS:9000-70-8 - 16 January 2024
- Sodium Alginate CAS:9005-38-3 - 16 January 2024
- Sodium Carboxymethyl Cellulose CAS:9004-32-4 - 16 January 2024
- Xanthan Gum CAS:1138-66-2 - 16 January 2024
- Benzoic Acid CAS:65-85-0 - 16 January 2024
- Calcium Propionate CAS:4075-81-4 - 16 January 2024
- Lactic Acid Liquid CAS:79-33-4 - 16 January 2024
- Sodium Diacetate white powder CAS:126-96-5 - 16 January 2024
- Sodium Benzoate CAS:532-32-1 - 16 January 2024
- Potassium Sorbate CAS:24634-61-5 - 16 January 2024
- Isomaltooligosaccharide IMO-900 CAS:499-40-1 - 16 January 2024
- Fructooligosaccharides (FOS) CAS 308066-66-2 - 16 January 2024
- Natural Low-Calorie Aspartame Sweeteners CAS:22839-47-0 - 16 January 2024
- Glucose syrup CAS:8029-43-4 - 16 January 2024
- Maltitol CAS:585-88-6 - 16 January 2024
- Polydextrose powder | Poly-D-glucose Cas 68424-04-4 - 16 January 2024
- Resistant Dextrin CAS:9004-53-9 - 16 January 2024
- D-XYLOSE CAS:31178-70-8 - 16 January 2024
- Monk Fruit Extract CAS:88901-36-4 - 16 January 2024
- Sugar Free Organic Sweeteners Stevia ingredients CAS:57817-89-7 - 16 January 2024
- Liquid Malt Extract CAS:8002-48-0 - 16 January 2024
- Sucralose CAS 56038-13-2 - 16 January 2024
- Allulose CAS:551-68-8 - 16 January 2024
- Sodium Saccharin CAS:6155-57-3 - 16 January 2024
- NEOTAME-POWDER CAS:165450-17-9 - 16 January 2024
- Sorbitol CAS 50-70-4 - 16 January 2024
- Acesulfame Potassium/Acesulfame-k CAS:55589-62-3 - 16 January 2024
- Maltodextrin powder CAS:9050-36-6 - 16 January 2024
- Erythritol CAS 149-32-6 - 16 January 2024
- Dextrose monohydrate CAS:5996-10-1 - 16 January 2024
- Fumaric Acid CAS:110-17-8 - 16 January 2024
- Calcium Lactate CAS:28305-25-1 - 16 January 2024
- Triammonium Citrate CAS:3458-72-8 - 16 January 2024
- Magnesium Citrate CAS:7779-25-1 - 16 January 2024
- Monosodium Citrate Anhydrous CAS:18996-35-5 - 16 January 2024
- Sodium Acetate Trihydrate CAS:127-09-3 - 16 January 2024
- Calcium Citrate CAS:813-94-5 - 16 January 2024
- Potassium Citrate CAS:6100-05-6 - 16 January 2024
- Glacial Acetic Acid CAS:64-19-7 - 16 January 2024
- DL-Tartaric Acid CAS:133-37-9 - 16 January 2024
- L – Tartaric Acid CAS:87-69-4 - 16 January 2024
- L-Malic Acid CAS:97-67-6 - 16 January 2024
- Trisodium Citrate Dihydrate CAS:6132-04-3 - 16 January 2024
- Citric Acid Anhydrous CAS:77-92-9 - 16 January 2024
- Citric Acid Monohydrate CAS:5949-29-1 - 16 January 2024
- Diammonium Phosphate (DAP) CAS:7783-28-0 - 16 January 2024
- Sodium Aluminium Phosphate CAS:7785-88-8 - 16 January 2024
- Tetrasodium Pyrophosphate (TSPP) CAS:7722-88-5 - 16 January 2024
- Monocalcium Phosphate (MCP 22%) CAS:7758-23-8 - 16 January 2024
- Sodium Hexametaphosphate (SHMP) CAS:10124-56-8 - 16 January 2024
- Trisodium Phosphate (TSP) CAS:7601-54-9 - 16 January 2024
- Disodium Phosphate Anhydrous (DSP) CAS:7758-79-4 - 16 January 2024
- Tricalcium Phosphate CAS:7758-87-4 - 16 January 2024
- Monocalcium Phosphate (MCP) CAS:7758-23-8 - 16 January 2024
- Dicalcium Phosphate – DCP CAS:7757-93-9 - 16 January 2024
- Phosphoric Acid 85%CAS:7664-38-2 - 16 January 2024
- Sodium Tripolyphosphate CAS:7758-29-4 - 16 January 2024
- Sodium Acid Pyrophosphate CAS:7758-16-9 - 16 January 2024
Food Antioxidants
- Calcium Ascorbate CAS:5743-27-1 - 16 January 2024
- ROSEMARY EXTRACT – Rosmarinic Acid CAS:80225-53-2 - 16 January 2024
- Rosemary Extract – Ursolic Acid CAS:77-52-1 - 16 January 2024
- ROSEMARY EXTRACT – Carnosic acid CAS:3650-09-7 - 16 January 2024
- Sodium Ascorbate CAS:134-03-2 - 16 January 2024
- Erythorbic Acid CAS:89-65-6 - 16 January 2024
- Sodium Erythorbate CAS:6381-77-7 - 16 January 2024
- Vitamin C (Ascorbic Acid) CAS50-81-7 - 16 January 2024
Food Colors
- Caramel Color-Food Grade CAS:8028-89-5 - 16 January 2024
- Titanium Dioxide-Food Grade CAS:1317-80-2 - 16 January 2024
- Red Yeast Rice - 16 January 2024
Food Emulsifiers
- Diacetyl Tartaric Acid Esters of Mono and Diglycerides E472e DATEM CAS:100085-39-0 - 16 January 2024
- Sodium Stearoyl Lactylate E481 (SSL) CAS:25383-99-7 - 16 January 2024
- Calcium Stearoyl Lactylate E482 (CSL) CAS:5793-94-2 - 16 January 2024
- Polyglycerol Esters of Fatty Acids E475 (PGE) CAS:26855-43-6 - 16 January 2024
- Sorbiatan Monostearate E491 SPAN60 CAS:1338-41-6
- 16 January 2024 - Glycerol Monolaurate E471 GML90 CAS:142-18-7 - 16 January 2024
- Glycerin Monostearate E471 GMS 40 (Mono and Diglycerides) CAS:123-94-4,31566-31-1 - 16 January 2024
- Distilled Glycerin Monostearate E471 GMS99/ DMG95 CAS:123-94-4,31566-31-1 - 16 January 2024
- Potassium Chloride CAS: 7447-40-7 - 16 January 2024
Food Flavours
- Non Dairy Creamer - 16 January 2024
- Hydrolyzed Vegetable Protein CAS:100209-45-8 - 16 January 2024
- Menthol Crystals CAS 2216-51-5 - 16 January 2024
- Ethyl Vanillin CAS:121-32-4 - 16 January 2024
- Flavour Vanillin Powder CAS 121-33-5 - 16 January 2024
- Monosodium Glutamate (MSG) CAS:142-47-2 - 16 January 2024
Food Grade Phosphates
- Diammonium Phosphate (DAP) CAS:7783-28-0 - 16 January 2024
- Sodium Aluminium Phosphate CAS:7785-88-8 - 16 January 2024
- Tetrasodium Pyrophosphate (TSPP) CAS:7722-88-5 - 16 January 2024
- Monocalcium Phosphate (MCP 22%) CAS:7758-23-8 - 16 January 2024
- Sodium Hexametaphosphate (SHMP) CAS:10124-56-8 - 16 January 2024
- Trisodium Phosphate (TSP) CAS:7601-54-9 - 16 January 2024
- Disodium Phosphate Anhydrous (DSP) CAS:7758-79-4 - 16 January 2024
- Tricalcium Phosphate CAS:7758-87-4 - 16 January 2024
- Monocalcium Phosphate (MCP) CAS:7758-23-8 - 16 January 2024
- Dicalcium Phosphate – DCP CAS:7757-93-9 - 16 January 2024
- Phosphoric Acid 85%CAS:7664-38-2 - 16 January 2024
- Sodium Tripolyphosphate CAS:7758-29-4 - 16 January 2024
- Sodium Acid Pyrophosphate CAS:7758-16-9 - 16 January 2024
Food Grade Sweeteners
- Isomaltooligosaccharide IMO-900 CAS:499-40-1 - 16 January 2024
- Fructooligosaccharides (FOS) CAS 308066-66-2 - 16 January 2024
- Natural Low-Calorie Aspartame Sweeteners CAS:22839-47-0 - 16 January 2024
- Glucose syrup CAS:8029-43-4 - 16 January 2024
- Maltitol CAS:585-88-6 - 16 January 2024
- Polydextrose powder | Poly-D-glucose Cas 68424-04-4 - 16 January 2024
- Resistant Dextrin CAS:9004-53-9 - 16 January 2024
- D-XYLOSE CAS:31178-70-8 - 16 January 2024
- Monk Fruit Extract CAS:88901-36-4 - 16 January 2024
- Sugar Free Organic Sweeteners Stevia ingredients CAS:57817-89-7 - 16 January 2024
- Liquid Malt Extract CAS:8002-48-0 - 16 January 2024
- Sucralose CAS 56038-13-2 - 16 January 2024
- Allulose CAS:551-68-8 - 16 January 2024
- Sodium Saccharin CAS:6155-57-3 - 16 January 2024
- NEOTAME-POWDER CAS:165450-17-9 - 16 January 2024
- Sorbitol CAS 50-70-4 - 16 January 2024
- Acesulfame Potassium/Acesulfame-k CAS:55589-62-3 - 16 January 2024
- Maltodextrin powder CAS:9050-36-6 - 16 January 2024
- Erythritol CAS 149-32-6 - 16 January 2024
- Dextrose monohydrate CAS:5996-10-1 - 16 January 2024
Food Preservatives
- Benzoic Acid CAS:65-85-0 - 16 January 2024
- Calcium Propionate CAS:4075-81-4 - 16 January 2024
- Lactic Acid Liquid CAS:79-33-4 - 16 January 2024
- Sodium Diacetate white powder CAS:126-96-5 - 16 January 2024
- Sodium Benzoate CAS:532-32-1 - 16 January 2024
- Potassium Sorbate CAS:24634-61-5 - 16 January 2024
Food Proteins
- Soy Lecithin CAS: 8002-43-5 - 16 January 2024
- Rice Protein Concentrate CAS:94350-05-7 - 16 January 2024
- Rice Peptide CAS:94350-05-7 - 16 January 2024
- Textured Soy Protein CAS:9010-10-0 - 16 January 2024
- Soy Dietary Fiber CAS:9000-70-8 - 16 January 2024
- Concentrated Soy Protein CAS:9010-10-0 - 16 January 2024
- Isolated Soy Protein CAS:9010-10-0 - 16 January 2024
- Vital Wheat Gluten CAS:8002-80-0 - 16 January 2024
Food Thickeners
- Agar-Agar CAS: 9002-18-0 - 16 January 2024
- Carrageenan CAS:9000-07-1 - 16 January 2024
- Gellan Gum CAS:71010-52-1 - 16 January 2024
- Kappa Refined Carrageenan CAS:11114-20-8 - 16 January 2024
- Magnesium stearate CAS:577-04-0 - 16 January 2024
- Konjac Gum CAS:37220-17-0 - 16 January 2024
- Citrus Pectin CAS:9000-69-5 - 16 January 2024
- Gelatin Food Grade CAS:9000-70-8 - 16 January 2024
- Sodium Alginate CAS:9005-38-3 - 16 January 2024
- Sodium Carboxymethyl Cellulose CAS:9004-32-4 - 16 January 2024
- Xanthan Gum CAS:1138-66-2 - 16 January 2024
Miscellaneous Food Ingredients
- Soda Ash Light CAS:497-19-8 - 16 January 2024
- Soda Ash Dense-CAS:497-19-8 - 16 January 2024
- Tomato Paste - 16 January 2024
- Fermented soybean meal - 16 January 2024
- Alpha Amylase CAS:9000-90-2 - 16 January 2024
- Neutral Protease CAS:9068-59-1 - 16 January 2024
- Glucono Delta Lactone CAS:90-80-2 (GDL) - 16 January 2024
- Ammonium Bicarbonate CAS:1066-33-7 - 16 January 2024
- Food Grade Sodium Bicarbonate CAS:144-55-8 - 16 January 2024
- Sodium Metabisulphite Food Grade CAS:7681-57-4 - 16 January 2024
Nutritional Additives
- D-Glucuronolactone CAS:32449-92-6 - 16 January 2024
- Methyl Sulfonyl Methane (MSM) CAS:67-71-0 - 16 January 2024
- Magnesium Lactate CAS:18917-93-6 - 16 January 2024
- Galactooligosaccharide (GOS) CAS:6587-31-1 - 16 January 2024
Sodium Bicarbonate
- Food Grade Sodium Bicarbonate - 20 April 2022
- Feed Grade Sodium Bicaboante - 20 April 2022
- Industrial Grade Sodium Bicarbonate - 8 April 2022
Sodium Gluconate
- Industrial Grade Sodium Gluconate - 20 March 2023
- Food Grade Sodium Gluconate - 20 March 2023
Sodium Metabisulfite
- Refine Grade Sodium Metabisulfite - 20 April 2022
- High Purity Sodium Metabisulfite - 20 April 2022
- Food Grade Sodium Metabisulfite - 20 April 2022
- Industrial Grade Sodium Metabisulfite - 8 April 2022
Sodium Sulfite
- High Purity Anhydrous Sodium Sulfite - 20 April 2022
- Industrial Grade Sodium Sulfite - 20 April 2022
- Food Grade Sodium Sulfite - 8 April 2022