Sorbitol
Aliases: Glucitol, E420
CAS Number: 50-70-4
Usage: Used as a sweetener, humectant, and texturizer in food and personal care products.
Characteristics: White crystalline powder or syrup, soluble in water, with a sweet taste.
Molecular Formula: C6H14O6
Detailed Description: Sorbitol, also known as Glucitol or E420, is a sugar alcohol used as a low-calorie sweetener in various food products, including sugar-free candies, baked goods, and chewing gum. It also acts as a humectant in personal care products, helping to retain moisture.
Performance Features: Provides sweetness and moisture retention, enhancing the texture and shelf life of products.
Advantages: Low-calorie alternative to sugar, does not contribute to tooth decay.
Benefits: Suitable for diabetics and those looking to reduce sugar intake.
Extended Applications: Used in personal care products for its moisturizing properties.