Sodium Metabisulphite 98% Food/Tech Grade
Aliases: E223, Sodium Pyrosulfite
CAS Number: 7681-57-4
Usage: Used as a preservative and antioxidant in various food products, including wines, dried fruits, and juices.
Characteristics: A white to yellowish powder with a strong sulfurous odor, soluble in water.
Detailed Description: Sodium Metabisulphite, known as E223, is a common preservative used in the food industry. It helps to prevent oxidation and preserve the color and freshness of food products. It is particularly effective in preventing browning in dried fruits and maintaining the stability of wines.
Performance Features: Acts as a preservative, preventing spoilage and oxidation in food products.
Advantages: Helps to maintain the color and freshness of food products.
Benefits: Extends the shelf life of food products, ensuring quality and safety for consumers.
Extended Applications: Commonly used in wine making, dried fruits, and juices.